Chef
Posted by 13025721 CANADA INC.
Job details
Overview
Languages
English
Location: Sydney, NS B1S 1C6
Job Type: On site
Salary & Hours: 17.50 hourly / 30 to 40 hours per Week
Employment Type: Permanent employment/Full time
Hours
Day, Evening, Flexible Hours, Morning, Night, Weekend
Starts as soon as possible
Benefits: Other benetfis
Vacancies: 2 vacancies
Education
Secondary (high) school graduation certicate or equivalent experience
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Maintain records of food costs, consumption, sales and inventory
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook meals or specialty foods
Arrange for equipment purchases and repairs
Plan menus and ensure food meets quality standard
Recruit and hire staff
Benefits
Other benefits
Free parking available
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada. Other candidates with or without a valid Canadian work permit.
How to apply
By email
littlechefrestaurant4@gmail.com