Bakery Supervisor

 

 

Position: Bakery Supervisor

Job Type: Full Time, Permanent

Start Date: As Soon as Possible

Language: English

Salary: $31.25/Hourly

Minimum Education: Secondary School diploma or equivalent

Positions Available: 1

NOC Group: 63202

NOC Job Title: Bakery Supervisor

Employer: The Pastry Box

Job Location(s): 200 Golden Drive, Coquitlam, BC V3K6M8

 Functions/Responsibilities:

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Bake mixed doughs and batters

• Supervise, instruct, motivate and communicate with the staff on an going basis.
• Supervise and lead a team of production staff, fostering a positive and collaborative work environment.
• Ensure production efficiencies are achieved and improve as necessary.
• Assist in overseeing day-to-day production activities, ensuring that production efficiencies are met with a high level of quality.
• Demonstrate clear understanding and two-way conversation with Production Manager.
• Participate in a comprehensive training program to develop a deeper understanding of pastry production process, company standards, and safety protocols.
• Support quality assurance protocol on products to ensure they meet company standards.
• Develop effective communication skills to interact with team members, managers, and other departments.

Knowledge, Qualifications & Experience:

• Secondary School diploma or equivalent; relevant education in pastry or production management is a plus.
• 1 year to less than 2 years of experience
• Excellent organizational and time management skills.
• Strong communication and interpersonal skills.
• Basic computer skills for data entry and inventory management.
• Flexibility to work in a fast-paced environment and adapt to changing priorities.

How to Apply:

• Email Resume: Production@thepastrybox.com